SOLD OUT - Brendon Pratt's Greatest Hits: An Evening at Fleur

1 August | Fleur | $220pp or $280pp

Enjoy an exclusive evening with Chef Brendan Pratt's most memorable dishes celebrating his 20-year culinary journey.

Shrooms & Sours

4 August | The Rechabite | $129pp

Explore gourmet mushrooms with a vegan menu paired with sour beers, guided by The Mushroom Guys and Double Rainbow team. Book here.

Capture & Taste: Food Photography Class

7 August | Hadiqa | $65pp

Enhance your photography skills at Hadiqa's rooftop workshop, featuring gourmet courses and fine wines. Book here.

SOLD OUT - Cabernet & The Carnivore

7 August | Mayfair Lane | $149pp

Indulge in a three course feast of juicy, charred meats paired with fine Cabernets from around the world, guided by Mayfair Lane’s Sommelier, Foni Pollitt.

Brewmaster Experience

8 August | BrewDog | $65pp

Attend the ultimate beer school at BrewDog Perth, featuring a beer knowledge session, tasting flight, snack tray, and a pint of your choice. Book here.

World Whisk(e)y Tour

14 August | Terrarium | $180pp

Experience a six course dinner at 6HEAD Perth, curated by Chef Sean Hall and paired with exclusive wines from Leeuwin Estate. Book here.