KARLA
KARLA is Stories’ restaurant with a view. Drawing inspiration from the Noongar word for ‘fire’ and creating a culinary haven where modern Asian cuisine cooked over flames and coals takes centre stage.
KARLA’s culinary team is led by Thai-born head chef, Ben Pienprasop – formerly of Melbourne’s iconic Chin Chin – and uses only the freshest, locally sourced produce and native Australian ingredients. The carefully curated drinks list features over 100 Australian wines and spirits, complimented with cocktails showcasing native Australian flair.
Radiating a dark, moody ambiance, KARLA’s luxe décor is adorned with plush leather and decadent marble accents, creating an intimate dining experience, including a private dining space.
Location
376 - 420 William Street
Perth WA 6000
Contact
Open Hours
Dinner Mon, Tue & Sun from 6pm | Wed – Sat from 5:30pm
Lunch Wed, Thu & Sun from 12pm | Fri – Sat from 11:45am
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Sun 13 Oct '24 | 5:30PM -Central PerthJoin us at KARLA for an evening set to present a selection of dishes that showcase seasonal vegetables through the lens of modern, Asian culinary techniques.
