Pasta & Prosecco at alba

Introducing a deliziosa special you won’t be able to resist… get ready to indulge in Italian delight every week with alba’s bottomless Pasta + Prosecco Sundays.

Available in two-hour sittings every Sunday lunch service, Head Chef Adam Szymankiewicz + his team are cooking up a fresh variety of cult favourite pasta dishes - expertly overseen by Exec Chef, Sundoo Kim.

Choose from four rotating pasta dishes while unlimited Prosecco is popped - with the option to go sans-booze, or to splash out with fresco cocktail jugs!

• Bottomless Pasta + Prosecco $75
• Bottomless Pasta + No No (Boozeless) $55
• Bottomless Pasta + Cocktail Jugs $85

Limited spaces available every Sunday, reservations are essential.