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Hearth Restaurant & Lounge

Harnessing the power of nature and an open fire, billows of smoke and glowing embers, signature restaurant Hearth at the lobby level of The Ritz-Carlton, Perth, celebrates local producers from Western Australia’s Kimberley to the Great Southern regions, paired with an exclusive local wine list. 
Hearth delivers a seasonal menu of innovative Western Australian cuisine and exquisite flavours celebrating an unforgettable local food and wine experience. 
  • Native Afternoon Tea

    Indulge in an exclusive Afternoon Tea from Friday 29 March to Sunday 14 April to experience native ingredients including finger lime, lemon myrtle and native juniper.

  • Hearth Mother's Day Afternoon Tea

    Treat mum to a memorable Afternoon Tea on Saturday 11 May and Sunday 12 May at Hearth Restaurant.

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    Join us at Hearth Restaurant for an exclusive dinner in collaboration with Battles Wines, featuring the debut of their exceptional new vintages: the 2023 Frankland Shiraz and 2023 Burnside Chardonnay. This event promises a symphony of flavours through an unforgettable culinary journey.


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