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Miss Chow's

An Asian inspired eatery and dumpling house that focuses on quality and creativity of ingredients whilst maintaining a strong bond to cultural heritage, traditional cooking methods and techniques.

From steamers filled with dumplings, fresh vegetable dishes, the classic Asian fare, to wok fried noodles, Miss Chow’s chefs are dedicated to continuing a heritage of serving up food as they would have hundreds of years ago, only with a slightly modern and contemporary twist.
An extensive wine list, cocktails and drinks that complement your food also await you. They’ve personally selected and crafted the drinks on the menu to complement your dining experience.

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