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Where the pace is vibrant, the plates communal and the conversation spirited, Brika is all about bringing family and friends together in a laid back rustic setting.
In Greece, it’s common for groups to gather and share delightful dishes, a drink, conversation, and laughter. The little plates are shared by everyone at the table, which not only provides a wonderful variety of flavours and texture sensations, but also creates the kind of happy atmosphere for which Greeks are known.
Our menu draws on the flavours of Greece using local Australian produce and exclusively imported Greek products to create a dynamic and seasonal menu.
  • Central Perth

    A Vegan Odyssey returns for a delicious winter vegan feast!

    Chef George Tsimpidis created an incredible plant-based menu. Stunning WA produce cooked the Greek way — crowd-favourite spanakopita, oyster mushrooms with panko crumb, corn fritters and date pudding with honeycomb ice cream for dessert.

  • Image

    When was the last time you treated Baba to a meal out?
    What about a traditional Greek feast, sangria and Mythos beer?
    Even better. Father’s Day is the perfect time to get the family together, share beautiful food and reconnect.


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