Xabregas Wine Dinner
Savour a selection of Rieslings and Shiraz perfectly matched to a delicious Peruvian 3 course menu based around locally sourced produce.
Kick start the evening with a masterclass with Uma's Executive Chef Alejandro Saravia and learn about the subtle art of ceviche.
Truly a unique evening to savour food, wine and knowledge.
Wednesday 18 March 6:30pm until 10:30pm
207 Adelaide Terrace
Perth WA 6004