Valentine's Day at Henry Summer

Join us for a romantic feast with your Valentine this 14th February.

To capture the moment, we’ll also have a caricature artist to hand-draw you and your loved one.

Reservations are available for Dinner and Lunch. Our set menu includes a two-course meal and a glass of Italian Prosecco on arrival ($45 pp).

Bookings are essential: http://bit.ly/HS-ValDay-20

THE MENU

ON ARRIVAL

A welcome glass of San Martino Prosecco

ENTREE

Chicken rice paper roll, Asian greens, herbs, Nam prik sauce

– or –

Beef carpaccio, red peppers, herb sauce, white anchovy, parmesan

MAINS

Rotisserie 1⁄4 chicken, charred zucchini, corn puree, tomato & corn salsa, coriander

– or –

Crispy skin Tasmanian salmon, garlic & almond cream, tomato, cucumber, roasted red peppers, shaved shallot, dill

** Vegetarian menu available on request. If you have any further dietary needs, please just let us know **