Santini Presents The Sicilian Job

Italians, like the saying goes, do it better. That’s going to be the case when QT Perth’s in-house Italian restaurant Santini – recently named by The Australian in its annual Hot 50 Restaurants countdown as Western Australia’s hottest restaurant – rolls out the red carpet for Ciccio Sultano, the chef of two Michelin-starred Ristorante Duomo in Sicily’s south-east. After getting a taste of the industry at a local pastry store, Sultano immersed himself in cooking and, after travelling to New York to cook with some of the city’s best Italian chefs, returned home with a strong sense of Sicilian cooking and hospitality.

Nic Wood, chef of Santini, might not have the same family history as Sultano, but is equally committed to the Italian tenets of good eating, good drinking and good living. Expect plenty of deliciousness and wood-fired oven action as these two chefs team up to throw an Italian food and wine party not to be missed.

 

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