Pan Pacific Perth presents Botanical High Tea
Inspired by the delicate and subtle flavours of Australia’s native botanical ingredients; Pan Pacific Perth’s signature High Tea returns, every weekend throughout Spring.
Celebrate with loved ones over our three-tiered elegant menu, with delicate botanical accents that bring your palette closer to nature.
Botanical High Tea guests will enjoy an array of savoury delicacies, indulging in cucumber and dill cream triple decker finger sandwiches, roast pumpkin and goat cheese tartlet with salt bush dukkah, pork and fennel sausage roll with spiced bush tomato chutney and O’Connor beef sliders with smoked cheddar. Be sure to savour the unmissable high tea favourite, our blueberry scone with raspberry jam and cream. Finish with the top tier of elegant sweet treats, including a coconut mousse lamington with botanical lemon myrtle curd, native pepperberry featuring almond sponge layered with pistachio mousse and hints of cherry, banoffee tart with rich salted caramel and chocolate, and the pink veil of strawberry cheesecake. The culinary team’s attention to detail is sure to amaze in every bite.
Indulge this Spring, with the seasons botanical inspired high tea.
The following packages are available:
- Free flowing tea and filtered coffee high tea - AUD75 per person
- Free flowing Australian Sparkling wine high tea - AUD90 per person
- Children's high tea - AUD40 per person
Event Showings
Saturday and Sunday | 1pm, 1:30pm, 2pm
Sep, Oct & Nov
Price
Ticketed event
Location
207 Adelaide Terrace
Perth WA 6004
Accessibility
ACROD Parking
Parking (nearby)
Wheelchair access
