Djinda Mereny – Dinner Under the Stars
We invite you to unwind, dine and connect under the stars.
In our first partnership opportunity with Government House, we are hosting Djinda Mereny – Dinner Under the Stars.
Set beneath a starlit sky in the stunning outdoor venue of Government House Gardens, Djinda Mereny is an intimate dining experience that promises an evening of fine dining infused with local Western Australian ingredients. The night will be enhanced by a program of exciting performances of art and culture.
Dale Tilbrook and Paul Iskov are creating a seasonal menu focusing on local WA produce to delight the senses. Dale is a renowned Wardandi Bibbulmun woman with a wealth of knowledge about Australian native edibles or bush tucker, and Paul is owner and executive chef at Fervor, a travelling restaurant and culinary experience unlike any other. United by their passion for native Australian ingredients, Dale and Paul will create a culinary adventure for an unmissable evening.
Djinda Mereny is the perfect follow-up to the Bunuru Social Impact Summit.
This is an alcohol-free event.
14 March | 6pm to 10pm
Government House Gardens, 11 Saint Georges Terrace
Perth WA 6000